Vegan Sundays: 4 course menu in Conscious hotel

/Vegan Sundays: 4 course menu in Conscious hotel
Laden Evenementen
Dit event is voorbij.

Menu- 25 euros

 

Sushi decomposition carpaccio- cucumber nori tempura salad. sweet and sour rice boll. Kohlrabi pickle. Beet root carpaccio.

 Red Kubbeh filled with mushrooms in a purple soup.

 Seiten ragout on a bed of soft polenta.

 Chocolate cake topped with white cream and fresh season berries.

 

19:00 ‘Conscious Hotel, Overtoom 519.

 

For reservations: alexanderhythm@yahoo.com or 06-26445304

 

 www.facebook.com/VeganSundays

www.vegansundays.wordpress.com

 

photo: wouter van der wolk